MENU
Catering Menu
Phone Orders: 02 9310 3933
Email Orders: info@cookandarchies.com.au
If you do not hear back from us, please contact us to check that your order was processed. We require 48hour notice for all catering orders. Once orders are confirmed we don’t refund.
MORNING TEA
Minimum 7-8of any item
unless otherwise specified
$7.5
Sweets
Variety Fruit Muffin, Assorted Croissants (Almond, Plain), Pastries, Portuguese Tart
House Friands / Frangipane Tart
House Banana Bread or Pear & Raspberry Bread (Cut in Half)
Orange & Almond Cake (GF)
Carrot Cake w/ Cream Cheese Icing
Chocolate Brownie
Something Healthy
House Made Muesli (Granola) w/ Honey Yoghurt Cup
sml $10 / lrg $14
Fruit Salad Topped w/ Honey Yoghurt
sml $10 / lrg $14
Savoury
$9 – $15
Ricotta, Leek, Spinach, & Feta Muffin (V)
Goat Cheese, Caramelised Onion, & Tomato Tart (V)
Spinach & Cheese Triangles (V)
Homemade Sausage Rolls w/ Barbeque Sauce
Roast Pumpkin Feta & Capsicum Tart (V)
Frittata, Kumera, Goats Cheese, Bail & Tomato (GF, V)
*Scrambled Egg, Baby Spinach & Mushroom Wrap (Cut in Three)(V)
*Haloumi, Avocado, Mushroom & Roast Tomatoes (Cut in Three) (V)
*Scrambled Eggs, Baby Spinach & Bacon Wrap (Cut in Three)
Bacon Egg Roll with coleslaw & pear chutney
B.L.A.T Bacon, lettuce, avocado, tomato &basil mayo on sourdough
Frittata, Kumera, Goats Cheese, Bail & Tomato (GF, V) (Serves 8) – $50
Cheese Plate w/ Australian & Imported Cheeses, Dried Fruit, Nuts, – $75
Lavoche & Fresh Fruit (Serves 6-7)
*AVAILABLE ON GLUTEN FREE (+2) OR BRIOCHE BUNS.
SANDWICHES
Finger Sandwiches $14PP
Chicken, Basil Mayo, Avocado & Rocket
Tuna, Chilli, Onion & Provolone
Smoked Salmon, Capers & Cream Cheese +2
Egg, Mayo & Herbs (V)
Roast Vegetables & Hummus (V)
Sandwiches & Wraps $15PP
$2 EXTRA FOR GLUTEN FREE
Meatball wrap: Meatballs with tomato, parsley cucumber salad and hummus
Falafel wrap: Falafel, hummus, salsa, tabouli and lettuce
Chicken and avocado on rye: Grilled chicken with mayo and herbs, avocado and cos
Reuben on rye: Corned beef, Dijon mayo, slaw, gherkins and Swiss cheese
Southern fried chicken sandwich: Sriracha mayo, slaw and lettuce
Double smoked ham sandwich: Chilli mayo, gherkins, tomato and Swiss cheese on sourdough
Slow roast lamb sandwich: Slow roast lamb, slaw, pickles and Sriracha mayo +2
Smoked Salmon: Cream Cheese, Spanish Onion, & Rocket on Sesame Bagel or Dark Rye plus 2 hi
MAINS
Hot Mains
All Mains Require 48 hour notice.
Roasted chicken w/ Lemon, Thyme & Oregano (serves 8-10 people 8 legs 8 thighs) – $125
Lasagna - Meat or Vegetarian (serves 6-8) part of a buffet serves 10 people – $108
Chicken, Leek & Mushroom Pies (serves 8) – $96
Grilled Miso Ginger Salmon w/ Shredded Salad,
Fresh Herbs & Cherry Tomatoes – (1.2kg side) – Market Price
Slow Roasted Lamb Shoulder w/ Thyme & Condiments (serves 6-8) – $140
Pasta w/ Chicken, Garlic, Chili, Basil & Roasted Vegetables (serves 5) – $90
Moroccan Chicken Tagine or Slow Cooked Lamb w/ Spices & Raita (serves 5) – $100
Beef Rendang Brown Rice w/ coconut curry
w/ pickled cucumber, fried shallots & coriander – $90
Spinach, Feta, & Leek Pie (serves 6) – $96
Slow Cooked Beef Ragu w/ Risoni Pasta, Herbs & Parmesan (serves 5) – $100
PORTION GUIDE:
Serves 6 as main course and 10-12 as a part of buffet selection.
Feel free to contact us for guidance.
Sides
Roasted Potatoes w/ Lemon, Thyme, Rosemary – $55
Briam Roasted Vegetables
w/ Eggplant, Sweet Potato, Onion, Zucchini, Tomato, Dill & Parsley – $60
Spiced Basmati Rice w/ Lentils, Sultanas, Tumeric, Herbs, Caramelized Onion – $55
Green Beans Cooked in Tomato, Herbs & Olive Oil (serves 4-8) – $60
Potato Salad w/ parsley, capers, Dijon mayo & lemon dressing – $55
Salad Trays
$85
SERVES 6-7 PPL
Beetroot Lentil Salad w/ Kale, Goats Curd, & Balsamic Lemon Dressing (GF)
Grilled Chicken Salad w/ Pear, Caramelised Onion, Feta, Rocket, & Vinaigrette Dressing
Brown Rice Salad w/ Red Onion, Roasted Pumpkin Seeds, Currants, Coriander,
& Turmeric Lemon Olive Oil Dressing
Israeli Couscous Salad w/ Moroccan Chicken, Mint, Rocket, Spanish Onions, Mint Labneh, Pomegranate, & Olive Oil Dressing
Southern Fried Chicken Caesar Salad w/ Kale, Iggy Croutons & Parmesan
Ancient Grain Salad w/ Quinoa, Lentil Pearl Barley, Brown Rice, Seeds, Currants, Herbs,
Lemon Olive Oil Dressing & Yogurt, Mint Garnish
Roast Vegetable, Kale & Lentin Salad, topped with Falafel and Green Tahini Dressing
$60
SERVES 6-7 PPL
Greek Salad w/ Tomato, Cucumber, Spanish Onions, Dill,
Olives, Feta, Oregano, & Lemon Olive Oil Dressing
$45
SERVES 6-7 PPL
Cabbage Salad w/ Carrots, Rocket, Dill, & Caraway & Vinaigrette Dressing
PORTION GUIDE
Serves 7-8 as main course and 10-12 as a part of buffet selection.
Feel free to contact us for guidance.
PACKAGES
Breakfast Packages
The Working Breakfast – $280
Includes 6 x bacon and egg rolls or wraps, 12 x muesli & fruit cups,
12 x mini pastries, including croissants and danishes
MORNING TEA PACKAGES
The Morning Tea Selection – $60
Includes muffins, banana bread, friands and small pastries. Serves 10 people.
Seasonal Fruit Box – $60
Includes seasonal selected fruits. Serves 6-8 people.
LUNCH PACKAGES
The Working Lunch Box – $280
Includes 6 x assorted sandwiches cut in half, 1 x small grilled chicken salad (vegetarian option available), 1 x small falafel and green tahini salad, and mini sausage rolls or spinach cheese triangles
Serves 12-14.
The Slider Box – $180
Includes 15 x sliders of differing varieties:
– Beef brisket w/ siracha mayo, pickles, kimchi & lettuce
– Green pea falafel w/ tahini & kale
– Fried chicken w/ siracha mayo, slaw & lettuce
– Slow cooked lamb w/ slaw, pickles & siracha mayo
The Antipasto Basket – $110 (serves 6-7 PPL)
Includes, Lucas ham, mortadella, salami, olives, cheese selection, marinated vegetables, rocket parmesan salad, fruit flat bread, crostini tomato relish.
Add House-made cake $15 Extra
The Mezze Style Pack – $110 (serves 6-7 PPL)
Includes green pea falafel, olives, marinated vegetables, selection of cheese, fruits, Greek salad, spinach pie, pita bread, crostini tzatziki, green tahini.
Add House-made cake $15 Extra
DESSERTS
Orange & Almond Cake (gf) – $55
Flourless Chocolate Brownie (gf) – $55
Carrot Cake w/ cream cheese icing – $55
Melomakarona – Honey & Walnut Biscuits (10 pieces) – $50
Fruit & Cheese Platter – Australian & Imported cheeses, Dry Fruits,
Nuts & Lavosh (serves 5-6) – $15pp
Spiced Apple, Cinnamon & Olive Oil Cake – $55
Lemon Drizzle Cake – $55
Apple Lemon Cake – $55
BEVERAGES
2L Fresh Juice (orange OR apple) – $14
Please refer to our drinks menu for coffee and fresh juices - include your beverage order upon booking. Disposable cutlery is available for $1 per set.
V = VEGETARIAN
GF = GLUTEN FREE
TERMS AND CONDITIONS
If you do not hear from us, please call: (02) 9310 3933 or email us: info@cookandarchies.com.au
Please note all prices are exclusive of GST. All orders on Weekends & Public Holiday incur a 15% surcharge.
Credit cards 1.5% surcharge applies.
Please note menus and prices change without notice.
The catering menu is available Monday-Friday office hours. After hours and weekend catering please contact us.