MENU

Catering Menu

 
 

Phone Orders: 02 9310 3933
Email Orders:
info@cookandarchies.com.au

If you do not hear back from us, please contact us to check that your order was processed. We require 48hour notice for all catering orders. Once orders are confirmed we don’t refund.

 

MORNING TEA

Minimum 7-8of any item
unless otherwise specified
$7.5


Sweets

Variety Fruit Muffin, Assorted Croissants (Almond, Plain), Pastries, Portuguese Tart

House Friands / Frangipane Tart

House Banana Bread or Pear & Raspberry Bread (Cut in Half)

Orange & Almond Cake (GF)

Carrot Cake w/ Cream Cheese Icing

Chocolate Brownie

Something Healthy

House Made Muesli (Granola) w/ Honey Yoghurt Cup
sml $10 / lrg $14

Fruit Salad Topped w/ Honey Yoghurt
sml $10 / lrg $14

 

Savoury

$9 – $15

Ricotta, Leek, Spinach, & Feta Muffin (V)

Goat Cheese, Caramelised Onion, & Tomato Tart (V)

Spinach & Cheese Triangles (V)

Homemade Sausage Rolls w/ Barbeque Sauce

Roast Pumpkin Feta & Capsicum Tart (V)

Frittata, Kumera, Goats Cheese, Bail & Tomato (GF, V)

*Scrambled Egg, Baby Spinach & Mushroom Wrap (Cut in Three)(V)

*Haloumi, Avocado, Mushroom & Roast Tomatoes (Cut in Three) (V)

*Scrambled Eggs, Baby Spinach & Bacon Wrap (Cut in Three)

Bacon Egg Roll with coleslaw & pear chutney

B.L.A.T Bacon, lettuce, avocado, tomato &basil mayo on sourdough

Frittata, Kumera, Goats Cheese, Bail & Tomato (GF, V) (Serves 8) – $50

Cheese Plate w/ Australian & Imported Cheeses, Dried Fruit, Nuts, – $75

Lavoche & Fresh Fruit (Serves 6-7)

*AVAILABLE ON GLUTEN FREE (+2) OR BRIOCHE BUNS.


SANDWICHES


Finger Sandwiches $14PP

Chicken, Basil Mayo, Avocado & Rocket

Tuna, Chilli, Onion & Provolone

Smoked Salmon, Capers & Cream Cheese +2

Egg, Mayo & Herbs (V)

Roast Vegetables & Hummus (V)

Sandwiches & Wraps $15PP

$2 EXTRA FOR GLUTEN FREE

Meatball wrap: Meatballs with tomato, parsley cucumber salad and hummus

Falafel wrap: Falafel, hummus, salsa, tabouli and lettuce

Chicken and avocado on rye: Grilled chicken with mayo and herbs, avocado and cos

Reuben on rye: Corned beef, Dijon mayo, slaw, gherkins and Swiss cheese

Southern fried chicken sandwich: Sriracha mayo, slaw and lettuce

Double smoked ham sandwich: Chilli mayo, gherkins, tomato and Swiss cheese on sourdough

Slow roast lamb sandwich: Slow roast lamb, slaw, pickles and Sriracha mayo +2

Smoked Salmon: Cream Cheese, Spanish Onion, & Rocket on Sesame Bagel or Dark Rye plus 2 hi


MAINS


Hot Mains

All Mains Require 48 hour notice.

Roasted chicken w/ Lemon, Thyme & Oregano (serves 8-10 people 8 legs 8 thighs) – $125

Lasagna - Meat or Vegetarian (serves 6-8) part of a buffet serves 10 people – $108

Chicken, Leek & Mushroom Pies (serves 8) – $96

Grilled Miso Ginger Salmon w/ Shredded Salad,
Fresh Herbs & Cherry Tomatoes – (1.2kg side) – Market Price

Slow Roasted Lamb Shoulder w/ Thyme & Condiments (serves 6-8) – $140

Pasta w/ Chicken, Garlic, Chili, Basil & Roasted Vegetables (serves 5) – $90

Moroccan Chicken Tagine or Slow Cooked Lamb w/ Spices & Raita (serves 5) – $100

Beef Rendang Brown Rice w/ coconut curry
w/ pickled cucumber, fried shallots & coriander – $90

Spinach, Feta, & Leek Pie (serves 6) – $96

Slow Cooked Beef Ragu w/ Risoni Pasta, Herbs & Parmesan (serves 5) – $100


PORTION GUIDE:

Serves 6 as main course and 10-12 as a part of buffet selection.
Feel free to contact us for guidance.

Sides

Roasted Potatoes w/ Lemon, Thyme, Rosemary – $55

Briam Roasted Vegetables
w/ Eggplant, Sweet Potato, Onion, Zucchini, Tomato, Dill & Parsley – $60

Spiced Basmati Rice w/ Lentils, Sultanas, Tumeric, Herbs, Caramelized Onion – $55

Green Beans Cooked in Tomato, Herbs & Olive Oil (serves 4-8) – $60

Potato Salad w/ parsley, capers, Dijon mayo & lemon dressing – $55

Salad Trays

$85
SERVES 6-7 PPL

Beetroot Lentil Salad w/ Kale, Goats Curd, & Balsamic Lemon Dressing (GF)

Grilled Chicken Salad w/ Pear, Caramelised Onion, Feta, Rocket, & Vinaigrette Dressing

Brown Rice Salad w/ Red Onion, Roasted Pumpkin Seeds, Currants, Coriander,

& Turmeric Lemon Olive Oil Dressing

Israeli Couscous Salad w/ Moroccan Chicken, Mint, Rocket, Spanish Onions, Mint Labneh, Pomegranate, & Olive Oil Dressing

Southern Fried Chicken Caesar Salad w/ Kale, Iggy Croutons & Parmesan

Ancient Grain Salad w/ Quinoa, Lentil Pearl Barley, Brown Rice, Seeds, Currants, Herbs,

Lemon Olive Oil Dressing & Yogurt, Mint Garnish

Roast Vegetable, Kale & Lentin Salad, topped with Falafel and Green Tahini Dressing

$60
SERVES 6-7 PPL

Greek Salad w/ Tomato, Cucumber, Spanish Onions, Dill,
Olives, Feta, Oregano, & Lemon Olive Oil Dressing

$45
SERVES 6-7 PPL

Cabbage Salad w/ Carrots, Rocket, Dill, & Caraway & Vinaigrette Dressing

PORTION GUIDE
Serves 7-8 as main course and 10-12 as a part of buffet selection.
Feel free to contact us for guidance.


PACKAGES


Breakfast Packages

The Working Breakfast – $280
Includes 6 x bacon and egg rolls or wraps, 12 x muesli & fruit cups,
12 x mini pastries, including croissants and danishes

 

MORNING TEA PACKAGES

The Morning Tea Selection – $60
Includes muffins, banana bread, friands and small pastries. Serves 10 people.

Seasonal Fruit Box – $60
Includes seasonal selected fruits. Serves 6-8 people.

 

LUNCH PACKAGES

The Working Lunch Box – $280
Includes 6 x assorted sandwiches cut in half, 1 x small grilled chicken salad (vegetarian option available), 1 x small falafel and green tahini salad, and mini sausage rolls or spinach cheese triangles
Serves 12-14.

The Slider Box – $180
Includes 15 x sliders of differing varieties:
– Beef brisket w/ siracha mayo, pickles, kimchi & lettuce
– Green pea falafel w/ tahini & kale
– Fried chicken w/ siracha mayo, slaw & lettuce
– Slow cooked lamb w/ slaw, pickles & siracha mayo

The Antipasto Basket – $110 (serves 6-7 PPL)
Includes, Lucas ham, mortadella, salami, olives, cheese selection, marinated vegetables, rocket parmesan salad, fruit flat bread, crostini tomato relish.
Add House-made cake $15 Extra

The Mezze Style Pack – $110 (serves 6-7 PPL)
Includes green pea falafel, olives, marinated vegetables, selection of cheese, fruits, Greek salad, spinach pie, pita bread, crostini tzatziki, green tahini.
Add House-made cake $15 Extra


DESSERTS


Orange & Almond Cake (gf) – $55

Flourless Chocolate Brownie (gf) – $55

Carrot Cake w/ cream cheese icing – $55

Melomakarona – Honey & Walnut Biscuits (10 pieces) – $50

Fruit & Cheese Platter – Australian & Imported cheeses, Dry Fruits,
Nuts & Lavosh (serves 5-6) – $15pp

Spiced Apple, Cinnamon & Olive Oil Cake – $55

Lemon Drizzle Cake – $55

Apple Lemon Cake – $55


BEVERAGES

2L Fresh Juice (orange OR apple) – $14

Please refer to our drinks menu for coffee and fresh juices - include your beverage order upon booking. Disposable cutlery is available for $1 per set.


 

V = VEGETARIAN
GF = GLUTEN FREE

TERMS AND CONDITIONS

If you do not hear from us, please call: (02) 9310 3933 or email us: info@cookandarchies.com.au

Please note all prices are exclusive of GST. All orders on Weekends & Public Holiday incur a 15% surcharge.

Credit cards 1.5% surcharge applies.

Please note menus and prices change without notice.

The catering menu is available Monday-Friday office hours. After hours and weekend catering please contact us.