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Catering Menu

 

MORNING TEA

(Minimum 10 of any one item unless otherwise specified)

SWEETS

Variety Fruit Muffin, Mini Croissants, Pastries, Portuguese Tart $4.90

House Friand, Frangipane Tart $4.90

Scone (w/ jam & cream on the side) $6.90

Almond or Chocolate Croissant $4.90

House Banana Bread or Pear & Raspberry Bread (Cut in Half) $6.50

Orange & Almond Cake (GF) $6.50

Carrot Cake w/ Cream Cheese Icing $4.90

Chocolate Brownie $5.50

SAvoury

Ricotta, Leek, Spinach & Feta Muffin $6.00

Goat Cheese, Caramelized Onion & Tomato Tart $6.00

Roast Vegetable, Feta & Baby Spinach Frittata (GF) $6.50

Spinach & Cheese Triangles $4.80

HEALTHY BITES

House Made Muesli (Granola) w/ Honey Yoghurt Cup $7.50

Fruit Salad Box Topped w/ Honey Yoghurt $8.00

Seasonal Fruit Platter - minimum 4 people $8.50

 

 

croissants & rolls $5.50/each

Ham, Tomato & Sliced Cheese

Swiss Cheese & Tomato Croissant

Homemade Sausage Rolls w/ Barbeque Sauce

tarts & brioche $6.00/each

Egg & Mushroom Tart

Ham & Brie Tart

Roast Pumpkin Feta & Capsicum Tart

Mini Brioche w/ Serrano Ham Bocconcini & Basil

panini $8.50/each

Scrambled Egg, Baby Spinach & Mushroom Panini (V)

Scrambled Egg, Baby Spinach & Bacon Panini

wraps $9.50/each

Scrambled Egg, Baby Spinach & Mushroom Wrap (Cut in three) (V)

Haloumi Cheese, Avocado, Mushroom & Roast Tomatoes (Cut in three) (V)

Scrambled Egg, Baby Spinach & Bacon Wrap (Cut in Three)

 

 

Sandwiches

FINGER SANDWICHES $9.00/PER PERSON

Chicken, Basil Mayo, Avocado & Rocket

Turkey, Cranberry & Alfalfa

Beef, Horseradish Mayo, Gherkins & Rocket

Smoked Salmon, Capers & Cream Cheese

Egg, Mayo & Herbs (V)

Roast Vegetables & Hummus (V)

sandwiches & Wraps $10.00/per person

SELECTION OF:
SOURDOUGH, FLATBREAD, PANINI, BAGEL OR GLUTEN FREE BREAD
$2 EXTRA

Moroccan Chicken: Gherkins, Cabbage Slaw, Sriracha Mayo & Mixed Leaves

Grilled Lemon Chicken: Basil Mayo, Pump, Beans & Rocket

Chicken Schnitzel: Basil, Mixed Leaves, Aioli & Slaw

Grilled Chicken: Basil Mayo, Parsley, Avocado & Rocket

Chipotle Chicken: Sriracha Mayo, Slaw & Gherkins

Corned Beef: Sauerkraut, Dijon, Aioli, Pickles & Slaw

Cold Roast Beef: Horseradish, Pickles & Watercress

Meatball: Swiss Cheese, Tomato Salsa, Caramelised Onion & Rocket

Truffle Salami or Ham: Broccocini, Basil Aioli, Tomato & Rocket

Tuna: Green Beans, Capers, Parsley, Roast Tomato & Rocket on Rye

Smoked Salmon: Cream Cheese, Spanish Onion & Rocket

 

VEGETARIAN: 

Falafel: Tomato Salsa, Hummus, Tabbouleh & Leaves (V)

Hummus, Roast Tomatoes, Miso Eggplant (V) with a choice of haloumi OR ricotta

Hummus, Avocado & Salad

Egg & Herb Mayo

Basil, Pesto, Roast Tomato, Avocado & Broccocini

 

ROASTS:

Beef Brisket: Sriracha Mayo, American Cheese, Slaw & Gherkins

Lamb Pita: Mixed leaves, Mint, Spanish Onion, Tomato & Tzatziki

Pulled Pork: Apple Chutney, Mustard, Slaw, Oak Leaves

 

 

Savoury smalls

(Minimum 10 of any item)

sliders $7

Beef Brisket: Sriracha Mayo, American Cheese, Slaw & Gherkins

Pulled Pork: Apple Chutney, Mustard, Slaw & Oak Leaves

Fried Chicken: Sriracha Mayo, Mixed Leaves & Slaw

Slow Cooked Lamb: Mixed Leaves, Spanish Onion, Tomato, Tzatziki & Mint

Chicken Karaage w/ Kewpie Mayo (3 pieces)

Sausage Rolls $4.80

Skewers – Variety of lamb or chicken $5.50

Spinach &  Feta Triangles $4.80

Mixed platters

Fruits: Selection of seasonal fruit $8.50 per person

Fruit & Cheese Platter: Selection of seasonal fruit and cheese including Brie, Blue Vein and Havarti. All served with water crackers $11 per person.    

Crudites: Fresh Vegetables (cos lettuce, radish, cucumber, cherry tomatoes, carrot, green shallots, mint) served with hommous or tzatziki dip (minimum 45 people) $50 

Antipasto: Double smoked ham, Jamón Serrano, Olives, Artichokes, Feta & Mortadella
(Serves 4-5) $50-60

 

 

MAINs

Hot Mains

Rare Roasted Scotch Fillet w/ Salsa Verde, Thyme & Dijon mustard $80 (per kg)

Holmbrae Chicken Roasted w/ Lemon, Thyme & Oregano $45 (serves 5)

Lasagna - Meat or Vegetarian $96 (serves 8)

Chicken, Leek & Mushroom Pies $96 (serves 8)

Grilled Miso Ginger Salmon w/ Sweet Potato Hummous, Herbs & Lime - Market Price

Slow Roasted Lamb Shoulder w/ Thyme & Condiments $100 (serves 4-5)

Pasta w/ Chicken, Garlic, Chili, Basil & Roasted Vegetables $90 (serves 5)

Moroccan Chicken Tagine or Slow Cooked Lamb w/ Spices & Raita $90 (serves 8)

Greek Gemista (Roasted Stuffed Vegetables with Herbs & Rice) w/ Tomatoes, Eggplant & Capsicum (serves 4-5) $80

Spinach, Feta, & Leek Pie $80 (serves 8)

Slow Cooked Beef Ragu w/ Risoni Pasta, Herbs & Parmesan (serves 5) $90

sides

Roasted Potatoes w/ Lemon, Thyme & Rosemary $40

Briam (Roasted Vegetables) w/ Eggplant, Sweet Potato, Onion, Zucchini, Tomatoes, Dill & Parsley $75

Spiced Roasted Cauliflower w/ Chilli, Cumin & Almond Hummus $40-$60 (serves 4-8)

Basmati Rice w/ Lentils, Sultanas, Tumeric & Herbs $40

Miso Eggplant w/ Sesame & Coriander $40-$60 (serves 4-8)

Green Beans Cooked in Tomato, Herbs & Olive Oil $40-$60 (serves 4-8)

salads $45

Chipotle Chicken Salad w/ Corn, Quinoa, Edamame, Tomato, Baby Spinach & Soy Lime Dressing (GF)

Beetroot Lentil Salad w/ Kale, Goats Curd & Balsamic Lemon Dressing (GF)

Cauliflower Salad w/ Freekah, Almonds, Miso Eggplant & Hummus Tahini Dressing

Grilled Chicken Salad w/ Pear, Caramelised Onion, Feta, Rocket & Vinaigrette Dressing

Brown Rice Salad w/ Red Onion, Roasted Pumpkin Seeds, Currants, Coriander  & Turmeric Lemon Olive Oil Dressing

Israeli Couscous Salad w/ Moroccan Chicken, Mint, Rocket, Spanish Onions, Mint Labneh, Pomegranate & Olive Oil Dressing

Greek Salad w/ Tomato, Cucumber, Spanish Onions, Dill, Olives, Feta, Oregano & Lemon Olive Oil Dressing

Cabbage, Carrots, Rocket, Dill, & Caraway Salad w/ Vinaigrette Dressing

Tuna Nicoise Salad w/ Potato, Green Beans, Egg, Olives, Capers & Vinaigrette Dressing 

Kale Caesar Salad w/ Iggy Croutons & Parmesan 

Grain Salad w/ Quinoa, Lentil Pearl Barley, Brown Rice, Seeds, Currants, Herbs & Lemon Olive Oil Dressing

Radicchio Salad w/ Figs, Milawa Blue Cheese & Caramelized Walnuts 

 

 

beverages

2L fresh juice (orange and apple) $12.00

San Pellegrino Sparkling Mineral Water 1L $9.00

1.25L soft drink (coke, lemonade, diet coke) $5.00

Alcoholic beverage available on request.

desserts

Orange & Almond Cake $45

Flourless Chocolate Brownie $45

Carrot Cake $45

Creme Caramel $45

Pavlova w/ fresh cream & strawberries $60

Baklava w/ walnuts, tahini & chocolate $60

Galaktoboureko (honey, lemon & cinnamon syrup) $60

Ravani (Coconut Cake w/ lemon syrup) $50

Melomakarona - Honey & walnut biscuits (10 pieces) $40

Kourabiethes - Almond Shortbreads (10 pieces) $40

 

 

V = VEGETARIAN
GF = GLUTEN FREE

 

TERMS & CONDITIONS

Orders
To be place prior to 2pm the day before delivery. We are delighted to assist and serve you to the best of our ability. Please do not hesitate to contact us for any dietary requirements you have. Prices are subject to change without notice. If placing an order by e-mail please ring to confirm receipt of your order. Our emails are info@cookandarchies.com or cookandarchies@bigpond.com.

Cancellations
Sandwich style (non-formal catering) – cancellations must be made no later than 4pm the day before. Buffet and boardroom lunches – cancellations must be made no later than 2 working days before.

Pick up
Please ensure that platters are cleaned and ready for pick up the day after. A charge will apply if platters are missing. Payment

Payment
Term: Net seven days
Credit card payment prior to delivery is required for those who do not already have an account with us. EFT, cheque and all major credit cards, excluding AMEX, accepted.

Menus
Certain items subject to availability. Some items may not be available on weekends and public holidays – please enquire within.

For more details please don’t hesitate to contact Vicky or Athena
Phone Orders – 02 9310 3933
Fax Orders – 02 9310 3900
Email – cookandarchies@bigpond.com